Posted on

…and more media coverage of our book!

Our book “Hong Kong Food & Culture: From Dim Sum to Dried Abalone” was given a lot of local supportĀ in various print and online publications back in December. Thanks for the love, HK! Here are a few more reviews:

Time Out book guideĀ 

Lifestyle Asia gift guide

 

HK Interview: Everything You Need To Know About Adele Wong’s New Book ‘Hong Kong Food & Culture’

From Dim Sum to Dried Abalone

5 Hong Kong Books for Christmas